Archive for January 2013
How To Carve Wedding Watermelon With Heart & Roses Pattern
Enjoy fruit carving art with me and make your own Heart&Roses wedding watermelon using my tutorial. The Heart&Roses design is good for Valentine Day as well. For making this pattern you need some carving tools like thai knife and.
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Carving
Mojito Cocktail Recipe

Ingredients2 sprigs fresh mint1 ounce simple syrup3/4 ounce fresh lime juice1-1/2 ounce Bacardi Silver rumsoda water
Tools
mixing glassCollins glasscitrus squeezermuddlershakerstrainer
Preparation1. Start with a sprig of mint in the bottom.
Virgin Grapefruit Mojito

Delightful for a party or even for a lazy Saturday brunch, this no-booze spin on a classic cocktail is fun to make and a tasty mix of flavors.
Makes two drinks.Ingredients:1/4 ruby or pink grapefruit, cut into small chunks and seeds removed2.
Spicy Raspberry Lemon Cooler

A grown-up take on lemonade, this non-alcoholic drink combines the fruitiness of raspberries with spicy ginger beer.
Makes about six drinks.Ginger beer, non-alcoholic despite its name, can be found in the beverage/soda section of your supermarket..
Chili Panner Recipe

Prep time
30 mins
Cook time
30 mins
Serves: 2-3
Ingredients
for frying the paneer:
200 gms paneer/cottage cheese
½ tsp black pepper powder or crushed pepper
2 tbsp corn flour/corn.
Italian Herb Bread

this is an italian recipe of an easy, simple and a no fuss herb bread made from a combo of whole wheat flour, all purpose flour and olive oil.the herbs which i have added to the bread are fresh basil, fresh parsley and dry rosemary along.
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Italian Herb Bread
Kokum Sherbet

another summer cooler that is easily available in goa is kokum sherbet. it is available in small cans and bottles in every store here.i usually avoid buying the readymade kokum sherbet as i find them too sweet and also white sugar is added.
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Kokum Sherbet
Mushroom Vindaloo

now for a spicy and hot recipe of mushroom vindaloo… vindaloo/vindalho is a portuguese goan recipe and is usually made with chicken or pork. i have seen the pork & chicken vindaloo featured in many of the restaurants’ menus in goa.the.
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Mushroom Vindaloo